Main Menu

Spuntino Wine Bar & Italian Tapas focuses on fresh, local and seasonal ingredients. Our menu changes four times a year so we can ensure that the freshest ingredients are used.

SALUMI + FORMAGGI

SPUNTINO BOARDGlutenFree

Prosciutto, Soppressata, Fontina, Parmigiano Reggiano, Mozzarella, candied walnuts, roasted grapes, honey, fig jam, balsamic glaze, crostini 19

CHEF’S ARTISANAL BOARDGlutenFree

Cacciatorini, Sweet Capocollo, Speck, Aged Gouda, Asiago, Taleggio, Pecorino Tartufo, olive spread, roasted grapes, prosecco mustard, tomato honey, pesto, crostini 29

CREATE YOUR OWN

A la Carte Pricing Available


PIATTI PICCOLI

PANE FRITTO E PROSCIUTTO

Fried house-made dough, Prosciutto di Parma, rosemary, Maldon sea salt, extra virgin olive oil 7

ARANCINI

Risotto balls with peas, mozzarella, tomato sauce  7

TRUFFLE FRENCH FRIES

Truffle oil, Parmigiano Reggiano, Italian herbs 7

FRITTO ZUCCHINI

Crispy zucchini, mozzarella cheese 5

MEATBALLS

Tomato sauce, ricotta cheese, Pecorino Romano 8

CALAMARI

Tomato sauce 7


INSALATA

BABY ARUGULA & STRAWBERRYGlutenFree

Crumbled gorgonzola, candied pistachios, sliced strawberries, red onion, cabernet vinaigrette 9

SUMMER CAPRESEGlutenFree

Mozzarella, heirloom tomatoes, tomato jam, micro basil, extra virgin olive oil, balsamic glaze 9

CAESAR GlutenFree

Romaine, Parmesan crisps 7

BEET & WATERCRESS GlutenFree

Roasted golden and red beets, watercress, crumbled goat cheese, candied pistachios, fresh horseradish, herb vinaigrette 8

LOCAL BURRATAGlutenFree

Cherry tomatoes, basil pesto, tomato honey, micro basil 11

BRUSCHETTA

GRILLED SHRIMP SCAMPI

Garlic, white wine, butter, lemon juice 7

TOMATO & BASIL

Traditional tomato, basil 3

PESTO & ARTICHOKE

Ricotta cheese, fried artichoke leaves, tomato honey 5

WILD MUSHROOM

Wild mushroom ragu, fontina cheese, roasted garlic sage butter, chives 5

GORGONZOLA, APPLE & WALNUT

Drizzled with honey  3.5

PROSCIUTTO & MOZZARELLA

Capers, red pepper  4.5

STRAWBERRY MASCARPONE

Mascarpone cheese, fresh strawberries, basil, honey 5

SEARED TUNA

Arugula, chili peppers, olives, lemon zest, lemon thyme aioli 5


VERDURA

ROASTED BABY VEGETABLESGlutenFree

Green patty pan squash, baby carrots, pearl onions, baby red beet, wild herb vinaigrette 7

BRUSSELS SPROUTS GlutenFree

Bacon, Parmesan cheese 6
Add a fried egg +1

CAULIFLOWER GlutenFree

Onions, capers, garlic, parsley 5

MINI POTATOESGlutenFree

Garlic, rosemary, butter 5

BROCCOLI RABE GlutenFree

Extra virgin olive oil, garlic  4
Add Italian sausage +1


PIZZE

MARGHERITA

Mozzarella, San Marzano tomato sauce, basil 9

FIG & PROSCIUTTO

Gorgonzola, caramelized onion, portobello, crimini mushrooms, fig jam, Prosciutto di Parma 12

GARDEN VEGETABLE

Pecorino Romano, goat cheese, San Marzano tomato sauce, roasted red pepper, orange pepper, artichoke hearts,
red onions, cherry tomatoes, balsamic glaze 12

BLACK TRUFFLE

Black truffle, burrata, mushrooms, caramelized onions, prosciutto, roasted garlic, red pepper, basil 15

PICCANTE

Margherita pizza, pepperoni, red pepper flakes, honey 12

SAUSAGE & BROCCOLI RABE

Margherita pizza, crumbled sweet Italian sausage, broccoli rabe, chili oil 12

MEATBALL

San Marzano tomato sauce, ricotta, Pecorino Romano, roasted garlic 12

CARNE

FLAT IRON STEAK GlutenFree

Salsa verde  13

PORK RIBS

Balsamic barbecue sauce 13

LAMB CHOPS GlutenFree

Tomato and Red Onion Salad 19

ROASTED LAMBGlutenFree

Carrot purée 15

CHICKEN MILANESE

Arugula, Pecorino Romano, cherry tomatoes, lemon, olive oil dressing  10


PESCE

SALMON GlutenFree

Artichoke hearts, fava beans, Gaeta olives, cherry tomatoes, white wine cream sauce, parsley oil 13.50

BRONZINO

Pepperonata salad, salmoriglio sauce 14

RED SNAPPER GlutenFree

Tomato and Red Onion Salad, Balsamic glaze 14

OCTOPUS

Farro, olives, celery, cherry tomatoes, lemon vinaigrette, parsley oil 12

MUSSELS

Rosemary, white wine, cream broth 7


PIATTONI

These selections of large plates are prepared to order and may take additional time.

MIXED GRILL GlutenFree

Lamb chops, flat iron steak, grilled chicken, balsamic pork ribs, Italian sausage, Chianti sauce, salsa verde 42

CAST-IRON ROASTED
CHICKEN GlutenFree

Shallots, Gaeta olives, plum tomatoes 23

TUSCAN STRIP STEAK

Grilled lemon, aglio e olio 36


 HOUSE-MADE PASTA

Gluten-free pasta available +1

LAMB CASARECCE

Braised lamb, ricotta salata, basil 12

SPAGHETTI ALLA CARBONARA

Bacon, peas, tomatoes, Pecorino Romano, egg yolk 10

ORECCHIETTE CON SALSICCIA & BROCCOLI RABE

Broccoli rabe, crumbled Italian sausage, garlic, olive oil 10

RIGATONI BOLOGNESE

Sausage and prosciutto ragu, cream, Parmesan cheese, basil 12

TAGLIATELLE TARTUFO

Truffle pesto, garlic, Pecorino Tartufo, black truffle 13

SPAGHETTI AL POMODORO

Cherry tomatoes, garlic, basil 8

LOBSTER E CORN RISOTTO

Vialone nano rice, lobster, grilled corn, corn purée, red chili peppers, mascarpone cheese, chives 14

GlutenFree GLUTEN FREE

Many of our dishes can be made gluten-free.

We will gladly serve straws upon request. By minimizing our single-use plastic consumption, we are working toward cleaner air, land and oceans.

Lunch Menu

EVERY DAY 11:30AM – 3PM

These features are in addition to our tapas style menu.

 

Food

Salad

SPUNTINO PANINO

Served with a choice of French fries or mixed green salad
Truffle fries + 2

SPUNTINO BURGER

Mozzarella, Portobello mushroom, roasted red pepper, roasted garlic, shallot-truffle butter, ciabatta roll  13

CAPRESE

Mozzarella, tomatoes, balsamic glaze, basil, arugula, ciabatta roll 10

CHICKEN & ARTICHOKE

Artichoke, fontina cheese, pesto aioli, toasted olive roll 13

EGGPLANT & PROSCIUTTO

Prosciutto di Parma, provolone, roasted red pepper, balsamic glaze, ciabatta roll 13

OPEN-FACED STEAK SANDWICH

Striploin, provolone, sautéed mushrooms, horseradish aioli, watercress, sliced tomato, toasted baguette 15

SALUMI

Speck, sweet soppressata, pepperoni, provolone, roasted red pepper, olive tapenade, arugula, balsamic glaze vinaigrette, toasted baguette 13

INSALATA

BABY ARUGULA & STRAWBERRYGlutenFree

Crumbled gorgonzola, candied pistachios, sliced strawberries, red onion, cabernet vinaigrette 9

SUMMER CAPRESEGlutenFree

Mozzarella, heirloom tomatoes, tomato jam, micro basil, extra virgin olive oil, balsamic glaze 9

CAESAR GlutenFree

Romaine, Parmesan crisps 7

BEET & WATERCRESSGlutenFree

Roasted golden and red beets, watercress, crumbled goat cheese, candied pistachio, fresh horseradish, herb vinaigrette 8

ADD A GRILLED ITEM TO ANY SALAD

Chicken  5/  Shrimp  7 / Salmon  9 / Flat Iron 9

Dessert Menu

Dessert
DOLCI

 

CINNAMON SPICE CAKE

Glazed cinnamon apple cake with candied walnuts
and vanilla gelato 8
Marketing_SP_Website_Icon_WineGlass_v02_2015_11_18Brachetto, Fizz 56

CHOCOLATE CHIP ZEPPOLE

Spuntino’s twist on traditional Zeppole with chocolate
chips and orange zest  5
Marketing_SP_Website_Icon_WineGlass_v02_2015_11_18Caravella Orangecello

CIAMBELLE

Spuntino-made doughnuts with your choice of chocolate sauce, Nutella or salted caramel dipping sauce  6
Marketing_SP_Website_Icon_WineGlass_v02_2015_11_18Taylor Port 10 Year

BERRIES & RICOTTA

Whipped ricotta with fresh strawberries, blueberries and raspberries drizzled with honey 5
Marketing_SP_Website_Icon_WineGlass_v02_2015_11_18Vin Santo, Volpaia

SEASONAL SORBETTO 5 GlutenFree

Marketing_SP_Website_Icon_WineGlass_v02_2015_11_18Prosecco, Zardetto

NUTELLA PIZZA

Nutella pizza topped with fresh strawberries, mint, pistachios and powdered sugar 9
Marketing_SP_Website_Icon_WineGlass_v02_2015_11_18Frangelico

APPLE CROSTATA

House-made apple crostata with salted caramel and vanilla gelato 7
Marketing_SP_Website_Icon_WineGlass_v02_2015_11_18Moscato, Ca’ Bianca Piedmont ’15

AFFOGATO GlutenFree

Vanilla gelato drowned in espresso and topped with
fresh whipped cream  5
Marketing_SP_Website_Icon_WineGlass_v02_2015_11_18Kahlúa

GELATO GlutenFree

Vanilla, Chocolate or Pistachio  5
Marketing_SP_Website_Icon_WineGlass_v02_2015_11_18Spike your gelato* – Pisa, Faretti Biscotti, Frangelico, Amaretto Di Saronna,Taylor Port
*Spiked gelato is for guests 21+

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