Wines of Portugal
Thursday, September 20
Portugal offers a variety of climates from north to south that differentiates its wine from those produced in other countries. With over 200 varieties of grapes and a wide range of appellations, Portugal has developed impressive wines. Spuntino celebrates world-class wines produced in the region with this Wines of Portugal dinner.
Mussels, pepper vinaigrette
Twin Vines Vinho Verde
Aromas of tropical fruit, melon, banana and lime. Fruity with balanced acidity and a medium finish.
Chickpea purée, onion, peppers
Periquita White 2017
Aromas of citrus, asparagus, lantanas and Annona. Good fruit, very clean and good acidity, with a medium finish.
ROASTED PORK BELLY
Orange pepper salad
Periquita Reserva 2016
Ruby with a reddish tint. Aromas of blackberries, blueberries, black cherry, vanilla and oak. Fruity on the palate with balanced acidity and soft tannins.
GOAT OSSO BUCCO
Rustic mashed potato
Jose Maria Da Fonseca Domini Douro 2014
Deep red with aromas of rock rose, oak wood, liquorice, graphite and hazelnuts. Fruity with good acidity and a long finish.
DOCE DA CASA
Condensed milk, Chantilly cream
Alambre Moscatel de Setubal 2012
Light golden with a reddish background. Aromas of crystallized orange peel, apricot and honey. Fruity on the palate with a long finish.
69 per person
Not inclusive of tax or gratuityPURCHASE TICKETS