Wine List

Spuntino Wine Bar and Italian Tapas has an award winning wine list that is carefully curated to give an eclectic and abundant offering. Spuntino holds over 1,800 bottles of wine in temperature controlled floor to ceiling wine cabinets.

VINI BIANCHI

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SPARKLING + ROSÉ 
100 CAVA, L’Atzar, Spain NV 9 34
101 SPARKLING RIESLING, Fitz Sekt Germany NV 10 38
102 ROSÉ, Breezette Provence, France ’16 10 38
103 PROSECCO, Zardetto Veneto NV 10 38
104 LAMBRUSCO, Donelli Emilia-Romagna NV 10 38
105 SPARKLING BRUT, Lambert De Seyssel Petit Royal Savoie, France NV 12 45
106 ROSÉ, By Ott, Domaine Ott Cotes de Provence ‘16 15 56
107 CHAMPAGNE, Moët & Chandon 187ML Champagne, France NV 22
108 ROSÉ CHAMPAGNE, Moët & Chandon 187ML Champagne, France NV 24
109 FRANCIACORTA, Ca’ del Bosco Lombardy, NV 65
110 FRANCIACORTA, Barone Pizzini Animante Lombardy NV 70
111 CHAMPAGNE, Besserat De Bellefon Champagne, France NV 90
112 CHAMPAGNE, Gosset, Brut, Blanc De Blanc Grand Champagne, France NV 199
113 CHAMPAGNE, Dom Perignon, Cuvee Vintage Champagne, France ‘06 350
LIGHT BODIED WHITES
 120 RIBOLLA GIALLA, Le Monde Fruili ’14 9 34
 121 MULLER THURGAU, Fritz Muller Rheingessen, Germany ‘16 9 34
 122 PINOT GRIGIO, Famiglie Veneto ’16 10 38
123 SANCERRE, Remy Pannier Loire Valley, France ‘15 16 62
 124 FRASCATI, Fontana Candida Lazio ’14 25
 125 SAUVIGNON GRIS, Cousino Macul, Isidora Maipo Valley, Chile ‘14 34
 126 GRILLO, Timpune Sicily ’09 40
 127 KERNER, Castelfeder Alto Adige ’15 45
 128 SAUVIGNON BLANC, Pighin Friuli ‘15 45
 129 CHABLIS, Vaudesir Grand Cru, Drouhin-Vaudon France ’11 125
MEDIUM BODIED WHITES
130 TRAMINETTE, Fox Run Finger Lakes, New York ‘15 9 34
131 MOSCATO, Ca’ Bianca Piedmont ’16 10 38
132 XAREL LO, Albet I Noya Spain ’16 10 38
133 SAUVIGNON BLANC, Dashwood Marlborough, New Zealand ‘16 10 38
134 WHITE BURGUNDY, Jean Chartron Rully Burgundy, France ’14 14 48
135 RIESLING, Dr. Hermann Kabinett Mosel, Germany ‘15 14 48
136 RIBOLLA GIALLA, Sut Delle Venezie ‘13 29
137 GRUNER VELTLINER, Der Polerhoff Galgenberg, Austria ‘15 33
138 ETNA BIANCO, Murgo Sicily ‘15 38
139 SOAVE CLASSICO, Filippi Castelcerino Veneto ‘14 38
140 FUME BLANC, Dry Creek Sonoma County, California ’16 38
141 VALPOLICELLA, Speri Veneto ‘14 40
142 GEWURZTRAMINER, Kuentz-Bas Alsace, France ‘14 45
143 BORDEAUX BLANC, Chateau Graville-Lacoste Bordeaux, France ‘13 45
144 GEWURZTRAMINER, Francois Bauer Alsace ‘09 66
145 HERMITAGE, White Le Rout, Jean-Luc Colombo France ‘10 140
145 CHARDONNAY, Jermann ‘Dreams:’ Venezia-Giulia ‘11 150
FULL BODIED WHITES
150 FIANO, Li Veli Puglia ‘15 9 34
151 SAUVIGNON BLANC, Starmont Napa Valley, California ‘16 12 45
152 CHARDONNAY, Hook & Ladder Russian River Valley, California ’14 12 45
153 CHARDONNAY, Castello della Sala‘Bramito del Cervo’ Umbria ‘15 14 48
154 PECORINO, Saladini Pilastri Marche ‘15 38
155 CHENIN BLANC, Simonsig Stellenbosch, South Africa ‘14 38
156 GRECO DI TUFO, Donnachiara Compania ‘14 38
157 TORRONTES, Crios Mendoza, Argentina ’15 38
158 CHARDONNAY, Wölffer Estate Long Island, NY ‘15 39
159 ROSCETTO, Falesco ‘Ferentano’ Lazio ‘12 39
160 FALANGHINA, Donnachiara Campania ‘13 39
161 CHARDONNAY, Mayacamas Napa Valley, California ‘11 60
162 ARNEIS, Damilano Piedmont ’15 45
163 PINOT GRIS, Hugel Alsace, France ’13 45
164 FALANGHINA, I Pentri Campania ‘11 48
165 FIANO DI AVELLINO, Mastroberadino Campania ‘13 49
166 CHARDONNAY, Jermann Friuli ‘11 65
167 CHARDONNAY, Talbott ‘Sleepy Hollow Vineyard’ Monterrey, California, ‘12 75
168 CHARDONNAY, Peirson Meyer Russian River Valley, California ‘14 87
169 CHARDONNAY, Flowers Sonoma County, California ‘14 90
170 CHARDONNAY, Kistler ‘Les Noisetiers’ Sonoma County, California ‘12 120

VINI PRIMO 

With Spuntino’s Vino Primo, each glass of wine is as fresh as the first with our environmentally friendly wine on tap. Enjoy a glass, mezzo nitro or nitro of four different wines.

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PINOT GRIGIO, Gazerra 9 23 45
CHARDONNAY, Rancho Rodeo 9 23 45
NERO D’AVOLA, Gazerra 9 23 45
CABERNET SAUVIGNON, Rancho Rodeo 9 23 45

WINE FLIGHTS

Pacific Coast Highway 18
CHARDONNAY, Hook & Ladder Russian River Valley, California ’14
PINOT NOIR, Boedecker Oregon ‘14
RED BLEND, Mercer Canyons Washington ‘13
Tour of Italy 18
RIBOLLA GIALLA, Le Monde Fruili ’14
RUCHE, Montalbera Piedmont ‘15
BABY BRUNELLO, Casanova Di Neri Montalcino, Italy ‘15
European Vacation 18
MULLER THURGAU, Fritz Muller Rheingessen, Germany ‘16
RIOJA, Luis Alegre Koden Rioja, Spain ‘14
BORDEAUX, Chateau Milon Cuvee Caprice Bordeaux, France ‘16
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VINI ROSSI

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LIGHT BODIED REDS
180 MERLOT BLEND, Pasqua Passimento Veneto ‘15 9 34
181 RIOJA, Luis Alegre Koden Rioja, Spain ‘14 10 38
182 AMAY, Stephane Aviron Beaujolais Burgundy, France ‘15 10 38
183 RUCHE, Montalbera Piedmont ’15 12 45
184 VALPOLICELLA, Secondo Marco Veneto ’15 12 45
185 PINOT NOIR, Boedecker Oregon ‘14 14 48
186 PINOT NOIR, Elouan Oregon ’15 14 48
187 RED BURGUNDY, Domaine Seguin-Manuel Burgandy, France ’14 17 65
188 RIBERA DEL DUERO, La Planta Consecha, Spain ‘14 36
189 TEROLDEGO, Lechthaler Alto Adige ‘13 38
190 SALICE SALENTINO, Talo Puglia ’13 38
191 PINOT NOIR, Hugel Alsace ‘12 42
192 ETNA ROSSO, Salapuruta ‘Lavico’ Sicily ‘12 45
193 PINOT NOIR, Meiomi California ‘14 63
194 TORRFORNELLO, Malvasia, Una Emilia Romagna ‘11 69
195 PINOT NOIR, Bergstrom Cumberland Reserve Willamette Valley, Oregon ‘13 80
196 RED BLEND, Yarra Yering Victoria, Australia ’06 150
MEDIUM BODIED REDS
200 CORVINA, Scaia Veneto ‘15 9 34
201 MALBEC, Terrazas ‘Altos Del Plata’ Mendoza, Argentina ‘16 10 38
202 RED BLEND, Mercer Canyons Washington ‘13 10 38
203 CABERNET SAUVIGNON, Terranoble Gran Reserva Chile ‘13 12 45
204 CHIANTI CLASSICO, San Felice Tuscany ’14 12 45
205 BORDEAUX, Chateau Milon Cuvee Caprice Bordeaux, France ‘16 12 45
206 CANNONAU, Argiolas ‘Costera’ Sardegna, ‘12 12 45
207 BABY BRUNELLO, Casanova Di Neri Montalcino, Italy ‘15 14 48
208 MALBEC, Punto Final Reserva Mendoza, Argentina ‘14 14 48
209 SUPER TUSCAN, La Sughere Frassinello Tuscany ‘13 14 48
210 BARBARESCO, Produttori del Barbaresco Piedmont ‘13 20 78
211 BRUNELLO DI MONTALCINO, Poggiotondo Tuscany ’12 20 78
212 CHIANTI, Palladio Tuscany ‘15 27
213 NERO D’AVOLA, Tenuta Rapitala Campo Reale Sicily ‘15 30
214 PRIMITIVO, Castello Monaci Piluna Puglia ‘15 38
215 COTES DU RHONE, Gassier Cercius Rhone Valley, France ‘14 38
216 SANGIOVESE, San Polo Rubio Tuscany ‘14 39
217 NEBBIOLO, Cantalupo Colline Novaresi ‘Agamium’ Piedmont ’09 45
218 MINERVOIS LA LIVINIERE, Chateau Maris, “Les Anciens” Languedoc ‘12 50
219 MALBEC, El Enemigo Mendoza, Argentina ‘12 62
220 GHEMME, Il Chiosso Piedmont ‘07 63
221 RIOJA, Señorío De P. Peciña ReservaRioja, Spain ‘07 65
222 CHATEUNEUF-DU-PAPE, Mayard Clos Du Calvaire Rhone Valley, France ‘14 68
223 CHIANTI CLASSICO,”Berardo” Castello Di Bossi Tuscany ‘09 74
224 BARBARESCO, Castello di Neive Piedmont ‘12 75
225 NEBBIOLO, Clendenen Family Vineyards Santa Maria Valley, California ’05 85
226 SUPER TUSCAN, Insoglio Del Cinghiale Tuscany ‘11 89
227 BRUNELLO DI MONTALCINO, Mocali Tuscany ‘11 90
228 BARBARESCO, Giuseppe Cortese Piedmont ‘09 100
229 RED BURGUNDY, Gevrey Chambertin Domaine Faiveley Burgundy, France ’10 110
FULL BODIED REDS
240 MONTEPULCIANO D’ABRUZZO, Vigneti Del Sole Abruzzo ‘16 9 34
241 SYRAH, Andrew Murray Vineyards ‘Tous Les Jours’ Santa Ynez Valley, California ‘15 10 38
242 SUPER TUSCAN, Altesino Rosso Tuscany ‘14 12 45
243 MERLOT, Parcel 41 Napa Valley, California ’15 12 45
244 ZINFANDEL, Valravn Sonoma County, California ‘14 12 45
245 BABY AMARONE, Zenato Alanera Veneto ’13 14 48
246 CABERNET SAUVIGNON, Mossback Sonoma County, California ‘14 14 48
247 MERITAGE, Newton ‘Claret’ Sonoma County, California ‘14 16 62
249 CABERNET SAUVIGNON, Textbook Napa Valley, California ‘14 18 70
250 BAROLO, Franco Francesco Piedmont ’13 30 110
251 MERLOT, Hedges Independent Producers Columbia Valley, Washington ‘13 29
252 PINOTAGE, Graham Beck Game Reserve Western Cape, South Africa ‘14 35
253 ZINFANDEL, Sinfarosa Puglia ‘11 36
254 DOURO, Quinta de la Rosa ‘Dourosa’ Portugal ’11 38
255 SHIRAZ, Hope Estate Basalt Block Australia ‘14 38
256 BARBERA, Pico Maccario ‘Lavignone’ Piedmont ’15 45
257 AGLIANICO IRPINIA, Donnachiara Campania ‘11 45
258 VALPOLICELLA RIPASSO, Masi ‘Campofiorin’ Veneto ‘11 45
259 BARBERA D’ ASTI, La Spinetta, Ca Di Pain Piedmont ‘11 49
260 CROZES HERMITAGE, Domaine Jaboulet Rhone, France ‘13 58
261 BARBARESCO, Villadoria Peidmont ’13 60
262 SAGRANTINO DI MONTEFALCO, Colpetrone Umbria ‘08 61
263 TAURASI, Terradora Campania ‘08 63
264 MERLOT, Clos Pegase Napa Valley, California ‘09 65
265 VALPOLICELLA RIPASSO, Speri Veneto ‘12 65
266 MERLOT BLEND, Bastianich ‘Vespa Rosso’ Friuli-Venezia ‘10 78
267 NERO D’AVOLA, Morgante Puglia ‘09 79
268 MERLOT, Wölffer Estate ‘The Grapes of Roth’ Long Island, NY ‘12 85
269 ROSSO DEL CONTE, Tasca D’Almerita Sicilia ‘07 99
270 BRUNELLO DI MONTALCINO, Ciacci Piccolomini d’Aragona Tuscany ‘08 120
271 SUPER TUSCAN, Castello Di Bossi, Corbaia Tuscany ‘09 150
LARGE FORMAT WINES
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CABERNET SAUVIGNON, Flora Springs ’12 140
BAROLO, Paola Conterno ‘Riva Del Bric’ ’12 190
SUPER TUSCAN, San Felice Vigorello ’10 220
3 Litres
ISOLA DEI NURAGHI TURRIGA, Argiolas ’11 350
CORBAIA, Castello di Bossi ’11 500

Reserve wine selections are available

BIN NIGHT

Every Monday, locals and inquisitive wine lovers gather to experience specially priced fine wines from famous appellations around the world.

FLIGHT NIGHT

Every Thursday, three wines are showcased along with recommended tapas selections crafted specially by Chef Ryan Keough.