Fall Truffle Festival

November

Held in high esteem, truffles are the highlight of Italian culinary tradition. Known as the “diamond of the kitchen,” truffles are one of the most desirable gourmet foods available throughout the world.

Enjoy the unique flavors of this iconic ingredient, while supporting No Kid Hungry’s campaign to end childhood hunger. No child should go hungry in America, but one in six kids will face hunger this year. $1 from every menu item and $5 from every tasting menu will be donated to help No Kid Hungry end childhood hunger through effective programs that provide kids with the food they need

ADD WHITE TRUFFLE TO YOUR DISH – MKT per dish
Enjoy our top quality white truffles from Italy! This is the ultimate truffle experience that you can add to any of our dishes. The intense smell and earthy flavor will elevate any pasta, risotto, salad or meat. Limited availability.

WARM TRUFFLE FARRO SALAD

Roasted mushrooms, scallions, fried egg
Marketing_SP_Website_Icon_WineGlass_v03_2015_11_18 Gavi, San Matteo
Straw yellow with a hint of green and aromas of pears, apples, floral and mineral notes. Bright acidity, good structure and rich flavors of apples, pears and stone fruit. Well-balanced with a long, pleasing finish.

TRUFFLE BURRATA CANNELLONI

Shaved black truffles
Marketing_SP_Website_Icon_WineGlass_v03_2015_11_18 Arneis, Damilano
Pale straw yellow with a bouquet of fresh fruit. Dry with elegant flavors and moderate acidity. Sometimes called the ‘White Barolo.’

FUNGHI RISOTTO

Mascarpone cheese, shaved black truffles
Marketing_SP_Website_Icon_WineGlass_v03_2015_11_18 Pico Maccario ‘Lavignone’ Barbera
Vibrant purple-red wine, light-bodied and fresh with aromas of cherry and raspberry. It finishes with the same array of fresh berries, sweet plum, delicate tannins and soft earthy notes on the palate.

MINI OSSO BUCCO

Truffle potato purée, sage gremolata
Marketing_SP_Website_Icon_WineGlass_v03_2015_11_18 Barbaresco, Produttori
Scent of spices, pepper and black cherries. Powerful, firm, elegant and ethereal on the palate.

CHOCOLATE CHEESECAKE

Black truffle Chantilly cream
Marketing_SP_Website_Icon_WineGlass_v03_2015_11_18 Fizz 56 Brachetto
Sparkling ruby red wine that is highly aromatic with a hint of candied rose petals and soft berry notes. Flavors of raspberry, strawberry and cherry on the palate.

Tasting Menu – 60
Wine Pairing – 20
Menu selections are available a la carte

RESERVE YOUR TABLE