Drink Menu

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BIRRA ALLA SPINA

PERONI PALE LAGER  7
Lombardy, Italy • ABV 4.7%

ALLAGASH WHITE 7
Portland, ME • ABV 5.1%

KANE HEAD HIGH IPA  7
Ocean, NJ • ABV 6.5%

NEW BELGIUM FAT TIRE AMBER ALE  7
Fort Collins, CO • ABV 5.2%


BIRRA BOTTIGLIA

BIRRA MORETTI LAGER  5
Udine, Italy • ABV 4.6%

BIRRA MORETTI LA ROSA DOUBLE MALT  7
Udine, Italy • ABV 7.2%

CONEY ISLAND MERMAID PILSNER  6
Brooklyn, NY • ABV 5.2%

OMMEGANG RARE VOS AMBER  8
Cooperstown, NY • ABV 6.5%

OMMEGANG ABBEY DUBBEL  8
Cooperstown, NY • ABV 8.2%

NEW BELGIUM HEAVY MELON  6
Fort Collins, CO • ABV 5%

DEFIANT MUDDY CREEK LAGER  6
Pearl River, NY • ABV 5.6%

NEW JERSEY BEER COMPANY HUDSON
PALE ALE  7

North Bergen, NJ • ABV 5.8%

FORGOTTEN BOARDWALK
WHAT THE BUTLER SAW WIT  6

Cherry Hill, NJ • ABV 5%

CRICKET HILL
EAST COAST LAGER  6

Fairfield, NJ • ABV 4.2%

DOC’S HARD APPLE CIDER 7
Warwick, NY • ABV 5.0%

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SPECIALTY COCKTAILS

CHERRY MANHATTAN
Maker’s Mark Bourbon, Luxardo Cherry
Liqueur  11

SAGE ADVICE
Greenhook American Dry Gin, St. Germain, fresh sage, white grape juice, lime juice 11

ISLAND ‘NEGRONI’
El Dorado 12 Year Rum, Contratto Bitters, Del Professore Sweet Vermouth, coconut milk ice cube, orange peel 11

BLOOD ORANGE MARTINI
Solerno Blood Orange Liqueur, Tosolini Amaro, fresh orange  12

POMEGRANATE & FIG MARTINI
Figenza Vodka, Boedecker Pinot Noir, pomegranate juice, fresh lime juice  11

VANILLA LAMBRUSCO COOLER
Van Gogh Vanilla Vodka, Donelli Lambrusco, Sour Apple Pucker, lime juice 11

MEDITERRANEAN MULE
Figenza Fig Vodka, ginger beer, lime juice, candied ginger  10

BERRY LEMONADE
Double Cross Vodka, muddled strawberries and blueberries, St. Germain, fresh lemon juice, simple syrup  11

COLD BREW CLASSIC
Jameson Irish Whiskey, cold brew coffee, salted caramel, whole milk, whipped cream 11

MANGO JULEP
Maker’s Mark, mango, mint leaves 11

PESCA CALABRESE
El Jimador Respondo Tequila, Cointreau, white peach, chili-lime syrup, fresh lime,
chili pepper  10

TUSCAN ORANGE
Prairie Organic Vodka, Galliano, orange bitters, orange juice, Amarena cherry, orange twist 11

POMEGRANATE WATERMELON SPRITZ
Heavy Melon Beer, Prairie Organic Vodka, pomegranate juice, pomegranate seeds, lime juice, agave 11

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PROSECCO DRINKS

BELLINI
Zardetto Prosecco, peach nectar  9

ELDERFLOWER SPRITZ
St. Germain, Zardetto Prosecco, fresh strawberry 9


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ITALIAN SANGRIA

HOUSE-MADE WITH FRESH FRUITS
Choice of red, white or rosé
Glass 11  •  Pitcher 32


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NON-ALCOHOLIC COCKTAILS

RASPBERRY LIMONATA
Raspberry purée, lemon juice, honey simple syrup, lemon wheel 6

PEAR & LYCHEE COSMONOT
Fresh pears, lychees, lime juice and
cranberry juice  6

CARAMEL COLD BREW
Cold brew coffee, salted caramel, whole milk, whipped cream 6

BERRY PUNCH
Strawberry purée, pineapple juice, ginger ale, fresh strawberry, lemon wedge 6

VIRGIN  SANGRIA
Peach nectar, orange juice, cranberry juice, sparkling cider, Sierra Mist and fruit mixture  6


SPARKLING SODA

SAN PELLEGRINO ARANCIATA  3
SAN PELLEGRINO LIMONATA 3

Happy Hour Menu

MONDAY – FRIDAY 3-7PM & 10PM-CLOSE

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WINE ON TAP

Marketing_SP_Website_Icon_WineGlass_v02_2015_11_18 Glass                                          7
Marketing_SP_Website_Icon_HalfLiter_v03_2015_11_181/2 Liter                                  18
Marketing_SP_Website_Icon_Liter_v02_2015_11_18Liter                                         35

PINOT GRIGIO, Gazerra Sicily
CHARDONNAY, Rancho􏰒􏰓􏰔􏰕􏰖􏰔􏰅􏰗􏰘􏰓 Rodeo California
􏰜􏰝􏰞􏰟􏰅􏰠􏰡􏰢􏰣􏰟􏰤􏰢􏰇􏰅NERO D’AVOLA Gazerra Sicily
􏰥􏰢􏰦􏰝􏰞􏰜􏰝􏰧􏰅􏰗􏰢􏰨􏰣􏰩􏰪􏰜􏰟􏰜􏰇CABERNET SAUVIGNON, Rancho Rodeo California


WINES BY THE GLASS

VINI BIANCHI

PINOT GRIGIO, Famiglie  7
Alto Adige
FIANO, Li Veli  7
Puglia
SAUVIGNON BLANC, Quivera 9
Sonoma County, California
CHARDONNAY, Hook & Ladder  9
Russian River Valley, California

VINI ROSSI

CORVINA, Scaia  7
Veneto
SYRAH, Andrew Murray Vineyards  7
Santa Ynez Valley, California
MALBEC, Punto Final Riserva 9
Mendoza, Argentina
MERLOT, Parcel 41  9
Napa Valley, California


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ITALIAN SANGRIA

HOUSE-MADE WITH FRESH FRUITS
Choice of red, white or rosé
Glass 8  •  Pitcher 27


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PROSECCO DRINKS  7

BELLINI
Zardetto Prosecco, peach nectar
ELDERFLOWER SPRITZ
St. Germain, Zardetto Prosecco, fresh strawberry

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SPECIALTY COCKTAILS  7

CHERRY MANHATTAN
Maker’s Mark Bourbon, Luxardo Cherry Liqueur

SAGE ADVICE
Greenhook American Dry Gin, St. Germain, fresh sage, white grape juice, lime juice

ISLAND ‘NEGRONI’
El Dorado 12 Year Rum, Contratto Bitters, Del Professore Sweet Vermouth,
coconut milk ice cube, orange peel

BLOOD ORANGE MARTINI
Solerno Blood Orange Liqueur, Tosolini Amaro, fresh orange

POMEGRANATE & FIG MARTINI
Figenza Vodka, Boedecker Pinot Noir, pomegranate juice, fresh lime juice

VANILLA LAMBRUSCO COOLER
Van Gogh Vanilla Vodka, Donelli Lambrusco, Sour Apple Pucker, lime juice

MEDITERRANEAN MULE
Figenza Fig Vodka, ginger beer, lime juice, candied ginger

BERRY LEMONADE
Double Cross Vodka, muddled strawberries and blueberries, St. Germain, fresh lemon juice, simple syrup

COLD BREW CLASSIC
Jameson Irish Whiskey, cold brew coffee, salted caramel, whole milk, whipped cream

MANGO JULEP
Maker’s Mark, mango, mint leaves

PESCA CALABRESE
El Jimador Respondo Tequila, Cointreau, white peach, chili-lime syrup, fresh lime, chili pepper

TUSCAN ORANGE
Prairie Organic Vodka, Galliano, orange bitters, orange juice, Amarena cherry, orange twist

POMEGRANATE WATERMELON SPRITZ
Heavy Melon Beer, Prairie Organic Vodka, pomegranate juice, pomegranate seeds, lime juice, agave


BIRRA  4

KANE HEAD HIGH
Ocean, NJ • ABV 6.5%
NEW BELGIUM FAT TIRE AMBER ALE
Fort Collins, CO • ABV 5.2%
PERONI PALE LAGER
Lombardy, Italy • ABV 4.7%
ALLAGASH WHITE
Portland, ME • ABV 5.1%

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BRUSCHETTA  2

TOMATO & BASIL
Traditional tomato and basil

PEPPERONATA
Marinated red bell pepper, fennel, red onion, red chili pepper on goat cheese topped with basil

GORGONZOLA, APPLE & WALNUT
Diced and drizzled with honey

WATERMELON, FENNEL & RICOTTA
Ricotta cheese topped with fresh watermelon, pickled fennel and mint

STRAWBERRY MASCARPONE
Mascarpone cheese, fresh strawberries and basil drizzled with honey


PIATTI PICCOLI 5

GNOCCO FRITTO
Fried homemade dough, Prosciutto di Parma, rosemary, Maldon sea salt, extra virgin olive oil

ARANCINI
Risotto balls with peas, mozzarella and tomato sauce

TRUFFLE FRENCH FRIES
Truffle oil, Parmigiano Reggiano and Italian herbs

MEATBALLS
House-made meatballs with tomato sauce, ricotta cheese, and Pecorino Romano

CALAMARI
Hand-cut, breaded to order, calamari served with house-made tomato sauce

MUSSELS
Mussels in a rosemary, white wine and cream broth

HERBED POLENTA FRIES
Pecorino Romano, chopped parsley and cracked black pepper with tomato sauce


PIZZE  7

MARGHERITA
Fresh mozzarella, San Marzano tomato sauce and basil

FIG & PROSCIUTTO
Gorgonzola, caramelized onion, portobello and crimini mushrooms, fig jam and Prosciutto di Parma

GARDEN VEGETABLE
Pecorino Romano, goat cheese and San Marzano tomato sauce topped with roasted red pepper, orange pepper, artichoke hearts, red onions and cherry tomatoes. Finished with balsamic glaze

FUNGHI
Fontina cheese, portobello mushrooms, crimini mushrooms, truffle oil and fresh rosemary

PICCANTE
Margherita pizza with pepperoni, red pepper flakes and drizzled with honey

SAUSAGE & BROCCOLI RABE
Margherita pizza with crumbled sweet Italian sausage, broccoli rabe, roasted garlic and chili oil

MEATBALL
Tomato sauce topped with ricotta, Pecorino Romano and roasted garlic with homemade meatballs